Description
One of the easiest and most productive cooking apples to grow. The fruits are green, flattish and distinctly ribbed. Cooks into a good sharp puree. This wonderful fruit tree also offers masses of ovate dark green leaves, the leaves are the perfect foil for the lightly scented white flowers. The tree is compact and low in vigour, suiting smaller gardens. To guarantee cross pollination plant with another tree from the same or adjacent flowering group (e.g. ‘King of the Pippins’).
Common Name: Apple Grenadier (Culinary)
Latin Name: Malus domestica ‘Grenadier’
