At a Glance
- Variety:Cress
Tasty cress.
Matures at the same time as mustard.
No need for staggered sowings.
Sowing Time
January – December
Sowing Indoors
Sow thickly on moist kitchen roll or seed compost, lightly firming seeds down. Place in gentle warmth 15 degrees Celsuis (60 Fahrenheit) and do not allow to dry out.
Harvest
Cut as required with scissors.
