An excellent flavoured parsley with plain foliage, as used extensively on the continent. Vigorous leaf growing.
Growing Information
Sow March-July outdoors: germination is slow.
Sowing Information
Sow thinly March-July into finely raked, warm, moist soil at a depth of 13mm ( 1?2″) in rows 30cm (12″) apart. Germination can take up to 21 days. Thin to 15cm (6″) between plants. Can also be sown February onwards in a propagator on a windowsill at approx. 10-15°C (50-60°F). Transplant seedlings into 50mm (2″) pots, grow on and finally plant out. Grows best in well cultivated soil in a shady spot.
