Deliciously sweet fruit that ripen from purple to red Good crops of attractive, tasty peppers. Their beneficial anthocyanin and vitamin content is highest in the middle stage, when purple. For greenhouse or tunnel.
Growing Information
Sow in a propagator on a windowsill or in a greenhouse at approximately 18-21°C (65-70°F) using a good quality moist compost. Cover the seeds with 6mm (¼”) sieved compost. Germination 10-21 days. Transplant the seedlings singly into 7.5cm (3″) pots. Finally transplant into larger pots, grow bags or greenhouse border allowing 50cm (20″) between plants. Feed regularly with a proprietary fertiliser. Support plants with canes as fruits develop. Sowing – Cropping: 22-24 weeks.
Sowing Information
Sow in a propagator on a windowsill or in a greenhouse at approximately 18-21°C (65-70°F) using a good quality moist compost. Cover the seeds with 6mm (¼”) sieved compost. Germination 10-21 days. Transplant the seedlings singly into 7.5cm (3″) pots. Finally transplant into larger pots, grow bags or greenhouse border allowing 50cm (20″) between plants. Feed regularly with a proprietary fertiliser. Support plants with canes as fruits develop. Sowing – Cropping: 22-24 weeks.
