Rhubarb ‘Victoria’ boasts one of the best balanced flavours among its peers, with brilliant sweetness and acidity levels, perfect for cooking its greenish-pink stems in delicious crumbles and pies! Establish this popular, traditional, quick to mature Rhubarb variety and expect heavy yields every single year after 2 years from planting. Height: 60cm (24″). Spread: 120cm (48″).
These budded pieces, taken from established crowns will quickly mature, resulting in crowns big enough to harvest from 2 years after planting.
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How to grow rhubarb
Plant height and spread is seasonal therefore we list by pot size rather than a defined plant size. The height and spread of the plant delivered will vary depending on the season, meaning arrival images are an indication only.
Growing Information
Plant rhubarb from autumn to spring in a sunny position in well drained soil. Prepare the soil in advance by digging in plenty of well rotted manure and clearing all weeds. When planting budded pieces from mature rhubarb crowns, set them so that the top of the crown sits 3cm (1″) below soil level and allow a spacing of 75cm (30″) between plants.
